Foodie Friday #5: Peaches. Caramel. Pie. What else could you want?
Posted in tariqata cooks on September 25th, 2009 by tariqata – Be the first to commentExcept that, really, there is more that you could want: honey and bourbon.
When I saw the photos on Sassy Radish (some time ago), I knew it wouldn’t be long before I made it myself, though in actual fact I didn’t get around to it for about six weeks. I was waiting for the Ontario peaches to show up, and it feels like that took a while. (And now, I feel like I’m oversupplied; can’t complain about luscious, brightly flavoured, amaretto-kissed peach butter though!) read more »
